The Spanish evening

Bread with Sobrasada, gambas in garlic, croquetas de espinacas, tortilla española, tomatoes with onion, tomatoes with chili + w/o dressing (= kachumbari) and pimientos del paddddróoooooon à la JKE with removed seeds because the mini pimientos available in Frankfurt are from the Asian cuisine and obviously much hotter than the Galician (??) type.

Oh, and Alioli with milk, mojo verde (<3 !!!) AND Mallorquin Almond cake.

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